Welcome to the Age of Millennials! Here, everything is fast-paced, trendy and insta-worthy. Whether or not we like it, Millennials make up a large part of the population. As restaurant owners, this means that we need to adapt for this audience if we want to stay afloat.
• Age: 16 – 34
• Open minded and multi-racial
• Most have social media profiles
• They are the most educated generation in our history
As generations come and go, so do traditions. We need to embrace a new way of doing things if we are to reach out to this audience. Here are 3 ways you can engage your Millennial customers better:
1. Taste The Trends
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