Entrepreneurship / F&B / Success Stories

From Small Business to Empires: How These 4 Malaysian F&B Companies Made It

From Small Business to Empires: How These 4 Malaysian F&B Companies Made It
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Malaysians are a lucky lot when it comes to food. Due to the multi-racial aspect of our country, we are spoilt for choice with a culinary divergence that few countries can brag. Chinese, Indian, Malay – you name it, we have it.

Last week, we wrote an article that identified 3 Singaporean hawkers and their rise to international success and branding. Today, we will look at the Malaysian equivalents of these entrepreneurial spirits.

From their humble beginnings to becoming multi-million-dollar franchises, these local and recognisable brands have a story to inspire just about anyone out there. Read on to see how These 4 Malaysian Small Town Businesses Achieved International Fame.

Ramly Burger

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